Turkey Management: A Comprehensive Guide to Raising Turkeys, Paperback/Stanley J. Marsden

Description Turkey Management has been the go-to book on turkeys since 1939. The only trouble is, it has been out of print for decades Thoughtful farmers, breeders, and hobbyists have had to seek out used copies of this book, often seeking in vain, especially for copies of the latest and most complete Sixth Edition. Now you can own a new copy of the Sixth Edition of Turkey Management, with over a thousand pages of turkey lore and 120 illustrations. Incubating, brooding, rearing, feeding, finishing, showing, breeding, free range: it’s all here. First published in 1955, this Sixth Edition of Turkey Management was published after all of the revolutions in poultry science had taken place, so it’s modern, but before small turkey flocks and free range had vanished and their techniques forgotten. Because it was written before the shift to factory farming, Turkey Management focuses on things you can do yourself: homemade shelters and feeders, feed rations that rely on regional crops, and the use of natural ingredients for vitamins, minerals, and protein (rather than synthetic ingredients or vitamin/mineral premixes). This gives you a better understanding of how all pieces fit together, even if you never pick up a hammer or mix your own feed. Turkey Management is volume 7 of the Norton Creek Classics series. See http: //www.nortoncreekpress.com for these practical, best-of-breed poultry books.

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Turkey Management: A Comprehensive Guide to Raising Turkeys, Paperback/Stanley J. Marsden

Description Turkey Management has been the go-to book on turkeys since 1939. The only trouble is, it has been out of print for decades Thoughtful farmers, breeders, and hobbyists have had to seek out used copies of this book, often seeking in vain, especially for copies of the latest and most complete Sixth Edition. Now you can own a new copy of the Sixth Edition of Turkey Management, with over a thousand pages of turkey lore and 120 illustrations. Incubating, brooding, rearing, feeding, finishing, showing, breeding, free range: it’s all here. First published in 1955, this Sixth Edition of Turkey Management was published after all of the revolutions in poultry science had taken place, so it’s modern, but before small turkey flocks and free range had vanished and their techniques forgotten. Because it was written before the shift to factory farming, Turkey Management focuses on things you can do yourself: homemade shelters and feeders, feed rations that rely on regional crops, and the use of natural ingredients for vitamins, minerals, and protein (rather than synthetic ingredients or vitamin/mineral premixes). This gives you a better understanding of how all pieces fit together, even if you never pick up a hammer or mix your own feed. Turkey Management is volume 7 of the Norton Creek Classics series. See http: //www.nortoncreekpress.com for these practical, best-of-breed poultry books.

Livrare si plata Turkey Management: A Comprehensive Guide to Raising Turkeys, Paperback/Stanley J. Marsden

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-plata cu card bancar debit sau credit intr-un mediu securizat 3DSecure prin procesatorul de plati electronice EuPlatesc.ro. Nu se percepe nici un comision.

-in sistem ramburs (marfa trimisa va fi platita in momentul primirii coletului)
Plate se efectueaza la ridicarea coletului, in oficiul postal sau la curier. Valoarea taxelor de expediere se adauga la valoarea rambursului;

-prin OP pe baza unei facturi proforme eliberata

-plata in rate la una din bancile partenere:

Alpha Bank – optiune 2-12 rate fara dobanda;

BRD Finance – optiune 1, 3, 4, 5, 6rate fara dobanda;

Banca Transilvania – optiune 2, 3 ,4 rate fara dobanda;

First Bank – optiune 2-9 rate fara dobanda;

Garanti Bank – optiune 2-6 rate fara dobanda.

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Termenul de livrare este de 24 h-48 h (din momentul expedierii) in mod exceptional pot exista intarzieri de cateva zile cauzate de motive care tin exclusiv de firmele de curierat, taxa este 18.95 lei/colet cu exceptia promotiilor cand beneficiati de transport gratuit la anumite sume minime de achizitii. Pretul este final si include taxa de ramburs.

Nu se percep KM suplimentari, livrarea la pretul fix de 18.95 ron este disponibila pe intreg teritoriul tarii. Desi nu garantam acest lucru, incercam sa expediem majoritatea comenzilor plasate pana la ora 14:00 in aceeasi zi de luni pana vineri iar comenzile primite dupa ora 14 in urmatoarea zi lucratoare.

Intarzieri in expedierea comenzilor pot aparea atunci cand acestea nu sunt confirmate de catre client, nu sunt suficiente produse pe stoc sau capacitatea de procesare nu este suficienta datorita unui volum neasteptat de mare de comenzi.

Pentru livrările efectuate prin servicii de curierat, termenele de livrare pot fi depășite în funcție de încărcarea curierilor parteneri in perioada COVID-19 sau sarbatori precum Black Friday, Sărbători de Crăciun, Revelion, de Paște, 1 Iunie, 1 Decembrie, 1 Martie, 8 Martie etc.

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